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- Montebello Farfalle, 1 lb (2-Pack)
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Item #:
53131743
Montebello Farfalle, 1 lb (2-Pack)
86% of respondents would recommend this to a friend
Item #:
53131743
USD 28
Price Details
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*All items will import from US
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In stock
Imported from USA store
Diet type :
- USDA Organic
QTY:
Order now and get it around Tuesday, October 06
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Authentic pasta that cooks up evenly, holds sauce beautifully and is as delicious as homemade.
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What Stands Out
Premium Quality
Montebello Farfalle offers exceptional quality pasta made from high-grade durum wheat, ensuring a perfect bite and texture for delicious meals.
Versatile Use
This 2-pack of farfalle is perfect for a variety of dishes, from classic Italian recipes to imaginative casseroles and salads, catering to all culinary preferences.
Convenient Packaging
Each 1 lb pack is designed for convenience, allowing home cooks to easily store and use the pasta, making meal prep quick and hassle-free.
Product Details
| Package Dimensions | 8.9 x 5.7 x 4.7 inches (22.6 x 14.5 x 11.9 cm); 1 Pounds (450 grams) |
| UPC | 015532000084 |
| Manufacturer | Montebello Established 1388 |
| Units | 32.0 Ounce |
| Brand Name | MONTEBELLO |
| Coin Variety 1 | Farfalle |
| Container Type | Bag |
| Flavor | Coffee |
| Cuisine | Italian |
| Specialty | Certified Organic |
| Item Weight | 16 ounces (453.6 grams) |
| Number of Items | 2 |
| Item Package Weight | 1.13 Kilograms |
| Unit Count | 32.0 Ounce |
| Size | 16 Ounce (Pack of 2) |
Who Should Buy?
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Pasta Lovers
Ideal for those who enjoy cooking with unique pasta shapes and love experimenting in the kitchen.
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Family Meals
Perfect for families looking to prepare quick and delicious meals that appeal to both kids and adults.
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Bulk Buyers
Great for individuals or families who prefer to buy in bulk, saving time and money on frequent purchases.
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Gluten-Free Diets
Not suitable for those with gluten intolerance or celiac disease, as it contains wheat-based ingredients.
Product Description
Montebello Farfalle, 1 lb (2-Pack)
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Montebello Farfalle and what makes it special?
Answer: Montebello Farfalle is a type of pasta known for its distinctive bow-tie shape, which is both fun and versatile for various dishes. Made from high-quality durum wheat semolina, it provides a firm texture that holds sauces well. This pasta is perfect for a range of recipes, from creamy alfredo to vibrant pesto dishes. You can also toss it in salads or serve it in baked pasta casseroles, making it a staple for both everyday meals and special occasions. -
Question:
How should I cook Montebello Farfalle for the best results?
Answer: To cook Montebello Farfalle, bring a pot of salted water to a boil. Add the pasta and cook it al dente, usually around 8 to 10 minutes, depending on your desired texture. Stirring occasionally will prevent sticking. Drain it and consider reserving some pasta water to thin sauces if needed. The al dente texture helps the pasta to hold its shape and flavor, making it perfect for an array of sauces or ingredients, whether in a hearty meal or a light side dish. -
Question:
What are some popular dishes I can make with Farfalle?
Answer: Farfalle is incredibly versatile and can be used in a wide variety of dishes. Popular options include Farfalle Primavera, where you sauté seasonal vegetables and toss them with a light sauce, or a classic Farfalle Alfredo for a creamy experience. You might also enjoy it in pasta salads with cherry tomatoes and mozzarella or baked with cheese for a comforting casserole. Its shape captures sauces beautifully, enhancing your culinary creations. -
Question:
Is Montebello Farfalle suitable for specific dietary restrictions?
Answer: Montebello Farfalle is made from durum wheat semolina, meaning it is not gluten-free and is best suited for individuals who can consume gluten. However, it is suitable for vegetarians and can easily be incorporated into various diets. For those needing alternative options, there are gluten-free pasta products available, but if traditional pasta is what you're after, Montebello Farfalle remains a delicious choice to include in your meals. -
Question:
How can I store unopened and opened Montebello Farfalle?
Answer: Unopened Montebello Farfalle should be stored in a cool, dry place, such as a pantry or cupboard, away from moisture or heat sources. Once opened, it's best to transfer the pasta into an airtight container to maintain its freshness. Proper storage keeps the pasta in ideal condition, allowing you to enjoy its flavor and texture over time, whether you choose to prepare it in a week or a month. -
Question:
Can I use Montebello Farfalle in cold dishes or salads?
Answer: Absolutely! Montebello Farfalle works wonderfully in cold dishes, particularly pasta salads. After cooking and cooling the pasta, you can mix it with fresh vegetables, dressing, and proteins like chicken or beans to create a nutritious meal. The unique shape of Farfalle adds a visual appeal and helps to hold onto dressings and flavors, making it an ideal choice for picnics, potlucks, or simple lunches. -
Question:
What type of sauce pairs best with Farfalle?
Answer: Farfalle pairs well with a variety of sauces, thanks to its shape and texture. Creamy sauces like Alfredo or carbonara enhance its richness, while tomato-based sauces, such as marinara or arrabbiata, offer a classic flavor combination. Olive oil-based sauces or pesto also work beautifully, allowing you to highlight the freshness of herbs and garlic. Experimenting with different sauces can lead to delightful culinary experiences that cater to all taste preferences. -
Question:
What are the ingredients in Montebello Farfalle?
Answer: Montebello Farfalle is primarily made from durum wheat semolina and water, which are essential for achieving its distinctive texture and flavor. The high protein content of durum wheat contributes to the pasta’s firm structure when cooked, making it ideal for holding sauces. It’s free from artificial additives and preservatives, ensuring that you can enjoy a wholesome and delicious meal without unnecessary ingredients. -
Question:
Can I use Montebello Farfalle in recipes that require longer cooking times?
Answer: While Montebello Farfalle cooks relatively quickly, it can be used in recipes with longer cooking times, such as baked dishes. If using it in casseroles, consider slightly undercooking the pasta before baking, allowing it to absorb flavors and moisture without becoming mushy. This adaptability makes Farfalle a great choice for layered pasta dishes or hearty one-pot meals. -
Question:
Where can I buy Montebello Farfalle, 1 lb (2-Pack)?
Answer: You can buy Montebello Farfalle, 1 lb (2-Pack) at Ubuy in Micronesia. Ubuy offers a convenient platform to order your favorite pasta online, ensuring you have this delicious option ready for your culinary adventures.
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Pros
- Excellent texture and taste
- Versatile for many recipes
- High-quality ingredients
- Great value for bulk purchase
- Perfect for pasta lovers
Cons
- Cooking time may vary slightly.
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USD 28
Order now and get it around Tuesday, October 06
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Features & Benefits
- Authentic pasta imported from Italy.
- Certified organic for quality assurance.
- Cooks evenly for perfect results.
- Holds sauce beautifully for enhanced flavor.
- Conveniently available in a 2-pack.
- Made by the award-winning Stonewall Kitchen Family.
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