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Donepart 13 Inch Pullman Loaf Pan with Lid, Non-Stick Sandwich Bread Pan for Homemade Baking, 2.2 LBS Carbon Steel Bread Loaf Pan
Create bakery-quality breads with our extra-long, non-stick Pullman loaf pan designed for effortless baking and perfect steam control.
Donepart 13 Inch Pullman Loaf Pan with Lid, Non-Stick Sandwich Bread Pan for Homemade Baking, 2.2 LBS Carbon Steel Bread Loaf Pan
Item #: 186260451

Donepart 13 Inch Pullman Loaf Pan with Lid, Non-Stick Sandwich Bread Pan for Homemade Baking, 2.2 LBS Carbon Steel Bread Loaf Pan

Item #: 186260451

USD 36

Price Details

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Create bakery-quality breads with our extra-long, non-stick Pullman loaf pan designed for effortless baking and perfect steam control.
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What Stands Out

Non-Stick Surface
The premium non-stick coating ensures effortless bread release, making cleanup easy and guarantees perfectly baked loaves without sticking or tearing.
Lid Included
Comes with a fitted lid that helps retain moisture, producing soft bread with ideal crustiness, perfect for homemade sandwiches and artisanal loaves.
Extra Long Capacity
Designed for baking longer, extra-long sandwiches, this pan offers ample space for larger recipes, accommodating family-sized portions without compromising quality.

Product Details

Shop Donepart 13 Inch Pullman Loaf Pan with Lid, Non-Stick Sandwich Bread Pan for Homemade Baking, 2.2 LBS Carbon Steel Bread Loaf Pan online at a best price in Micronesia. 5584620409
MaterialCarbon Steel
Bread & loaf pan typeLoaf Pans
FeaturesNon-Stick
Dimensions13.00 x 5.00 x 4.70 in (33 x 12.7 x 11.9 cm)
ShapeRectangle
BrandDonepart
FinishNonstick
Number of wells1
ColorGold
Piece count1
Weight1.8 lb (820 grams)

Who Should Buy?

Suitable For
  • Baking Enthusiasts

    Perfect for those who enjoy homemade bread baking and desire a reliable, non-stick loaf pan for consistent results.

  • Health-Conscious Users

    Ideal for individuals making healthier bread alternatives or gluten-free breads, thanks to its easy-to-clean non-stick surface.

  • Gift Givers

    A great gift for friends and family who love cooking, offering a practical item for their kitchen baking needs.

Not Suitable For
  • Professional Bakers

    May not meet the durability needs of professional bakers requiring commercial-grade baking pans for heavy usage.

Product Description

Donepart 13 Inch Pullman Loaf Pan with Lid, Non-Stick Sandwich Bread Pan for Homemade Baking, 2.2 LBS Carbon Steel Bread Loaf Pan

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the maximum temperature this pan can withstand?

    Answer: The pan can withstand temperatures up to 450°F (232°C).
  • Question: Is the loaf pan easy to clean?

    Answer: Yes, it features a non-stick coating and is dishwasher-safe for easy cleaning.
  • Question: Can I use this pan for different types of bread?

    Answer: Absolutely! It is versatile and can be used for sandwich bread, quick breads, and even meat loaves.

Donepart Shop Bakeware Editorial Review

The DONEPART 13-inch Pullman Loaf Pan is receiving enthusiastic acclaim from home bakers for its effective design and functionality in creating perfectly shaped loaves of bread. Customers appreciate the pan's non-stick surface and durability, which ensures easy release and simple cleaning after use. Many users have reported a significant improvement in the quality of their baked goods, citing that this pan creates a more Consistent cooking experience and allows for the ideal square-shaped loaf, unlike other traditional pans. The pan’s size is also praised as being perfect for a variety of baking needs, including standard loaves and rolls. This versatility makes it a welcomed addition for those who frequently bake their own bread using a bread machine or prefer to experiment with high-hydration doughs. Reviews highlight the presence of drainage holes for effective moisture management, suggesting that it can even serve a secondary purpose when baking items like meatloaf. The lightweight nature of the pan further complements its usability, making it accessible to bakers of all skill levels. Overall, the DONEPART Pullman Loaf Pan is a well-regarded choice for home bakers looking to enhance their bread-making practices, melding function with ease of use—striking a chord with both novices and seasoned bakers alike. **

Customer Reviews & Ratings

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Pros

  • Creates perfectly shaped square loaves
  • Non-stick surface for easy cleanup
  • Ideal for a variety of baking tasks (bread, rolls, high-hydration doughs)
  • Lightweight and easy to handle
  • Drainage holes for moisture management

Cons

  • Requires an additional pan for drippings when making meatloaf

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