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Item #:
58154802
SP Bel-Art, H-B DURAC Safety 29/41 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer (B61822-0300)
92% of respondents would recommend this to a friend
Item #:
58154802
USD 58
Price Details
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Order now and get it around Monday, September 21
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Conforms to the accuracy requirements for ASTM thermo-hydrometers, making it an essential tool for measuring % sucrose by weight in food and beverage industries.
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What Stands Out
Precise Measurement
The H-B DURAC scale offers accurate 29/41 degree Brix readings, ensuring reliable results for professionals in food, beverage, and chemical industries.
Durable Design
Crafted for longevity, this thermo-hydrometer features robust materials that withstand rigorous lab environments, enhancing the product's reliability and performance over time.
User-Friendly
With a clear scale and intuitive design, this product allows users to easily read and interpret results, making it ideal for both seasoned professionals and newcomers.
Product Details
| Additional Features | 0.1 Degree Hydrometer Divisions, 1 Degree Thermometer Divisions, Hydrometer Range: 29/41 degrees, u00b10.1 Brix Hydrometer Accuracy |
| Display Type | Analog |
| Upper Temperature Range | 50 u00b0C |
| Response Time | 2 seconds |
| Reusability | Reusable |
| Immersion Depth | 15 inches (38.1 cm) |
| Indoor Outdoor Usage | Indoor |
| Outer Material | Glass |
| Product Care Instructions | Hand Wash Only |
| Color | Blue |
| Unit Count | 1 Count |
| Item Length | 15 inches (38.1 cm) |
| Brand Name | SP Scienceware |
| Age Range Description | Adult |
| Model Name | B61822-0300 |
| Model | B61822-0300 |
| Manufacturer | Bel-Art Products |
| Item Weight | 9.07 g |
| Part Number | B61822-0300 |
| Specification Met | Conforms to the Accuracy Requirements for Astm Thermo-hydrometers, Internationally Recognized and Accepted By the Signatory Economies of the Ilac /Mra, Statement of Accuracy Indicating Accuracy Traceable to Nist |
| Brand | SP Scienceware |
| Special Feature | 0.1 Degree Hydrometer Divisions, 1 Degree Thermometer Divisions, Hydrometer Range: 29/41 degrees, u00b10.1 Brix Hydrometer Accuracy See more |
| Age Range (Description) | Adult |
| Specification Met | Conforms to the Accuracy Requirements for Astm Thermo-hydrometers, Internationally Recognized and Accepted By the Signatory Economies of the Ilac /Mra, Statement of Accuracy Indicating Accuracy Traceable to Nist See more |
Who Should Buy?
-
Food Manufacturers
Ideal for food manufacturers to accurately measure sugar concentration in products like syrups and jams.
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Beverage Producers
Beneficial for beverage producers to ensure quality control and consistency in sugar levels during production processes.
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Laboratory Use
Perfect for laboratories conducting research on sugar solutions and requiring precise measurements for experiments.
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Home Users
Not suitable for casual home users who do not require precise sugar measurement tools for cooking or baking.
Product Description
SP Bel-Art, H-B DURAC Safety 29/41 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer (B61822-0300)
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Customer Questions & Answers
-
Question:
What industries can this thermohydrometer be used in?
Answer: It is used primarily in the food and beverage industry, as well as other industries requiring accurate sugar measurement. -
Question:
Is the thermohydrometer environmentally friendly?
Answer: Yes, it contains a mercury-free blue spirit organic liquid fill for safety. -
Question:
How is the accuracy of the device verified?
Answer: The device comes with a Statement of Accuracy traceable to NIST, assuring its precision and reliability.
SP Scienceware Hydrometers Editorial Review
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USD 58
Order now and get it around Monday, September 21
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Features & Benefits
- Accurate measurements conforming to ASTM standards.
- Ideal for food, beverage, and other industries.
- Measures % sucrose by weight with a range of 29/41 degrees.
- Includes a mercury-free, blue spirit organic liquid thermometer.
- Individually serialized for quality assurance.
- Comes with a multi-language Statement of Accuracy traceable to NIST.
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