Features & Benefits
- Food grade, sugar-free, and preservative-free.
- Ideal for low-sugar, high-flavor jams and jellies.
- Perfect for modernist cooking and molecular gastronomy.
- Makes 2 to 4 batches of 5-8 oz jars from 1 oz of pectin.
- Keeps indefinitely for long-lasting use.
- Essential for low- or no-sugar diets, especially for diabetics.