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Item #:
1064915
Kyoceras Revolution Ceramic Revolution Series: 7 Professional Ceramic Chef Knife, Black | KYOCERA Revolution 7 Ceramic Chefs Knife: Professional
Item #:
1064915
USD 119
Price Details
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*All items will import from US
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Imported from USA store
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Order now and get it around Friday, August 14
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Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades.
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Product Details
- Culinary Companion: Explore the world of Kyocera ceramic knives with our Ceramic Revolution Series Professional Chef Knife, tailored for cooks seeking exceptional value and performance in the kitchen.
- Hand-sharpened Proprietary Blades: Made from Kyocera's zirconia material, our Japanese knife blades offer superior quality and performance. With exceptional durability, they outlast traditional blades by up to 10 times. A must-have for your kitchen.
- Lightweight Chef Knife: Enjoy the convenience of lightweight knives that offer effortless handling and cleaning. The non-reactive ceramic material prevents oxidation, preserving the freshness of your ingredients for flavorful, healthy cooking.
- Versatile and Reliable: From slicing fruits and vegetables to handling boneless meats, these knives excel in various kitchen tasks. Please note that they are not suitable for hard or frozen foods, ensuring optimal performance and longevity.
- Complete Set: Unleash your cooking potential with the 7” or 8” Professional Ceramic Chef Knife. Replace your kitchen gadgets with these knives and embark on a culinary journey with confidence.
| Brand Name | KYOCERA |
| Manufacturer | Kyocera |
| UPC | 732233493570 887690487782 |
| Number of Items | 1 |
| Included Components | Chefs knife |
| Item Type Name | Kitchen Knife |
| Model Number | FK-180 BK |
| Manufacturer Part Number | 121948 |
| Unit Count | 1 Count |
| Blade Material Type | Ceramic |
| Handle Material | Plastic |
| Material Type | Ceramic |
| BladeLength | 7 inches (17.8 cm) |
| Item Weight | 0.09 kg |
| Item Length | 12 inches (30.5 cm) |
| Size | 7" (17.8 cm) |
| Color | Black |
| Blade Color | black |
| Blade Edge | Plain |
| Construction Type | Stamped |
| Blade Material | Ceramic |
| Brand | KYOCERA |
Product Description
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Customer Questions & Answers
-
Question:
Can this knife cut through frozen foods?
Answer: No, the Santoku knife is not intended for frozen or hard foods. -
Question:
Is this knife suitable for beginners?
Answer: Yes, it's a great first-time introduction for beginning home cooks. -
Question:
How do I clean the ceramic knife?
Answer: The knife is easy to clean; simply wash with soap and water, and it won't brown food.
KYOCERA Paring Knives FK-180 BK Editorial Review
The Kyocera Advanced Ceramic Knife has garnered widespread acclaim among both amateur cooks and professional chefs alike. Users Consistently praise its exceptional sharpness, which remains remarkably Consistent even after prolonged use—many report that the blade retains its edge for months, if not longer. The larger blade size allows for efficient cutting strokes, making it a preferred choice for a range of kitchen tasks, from mincing vegetables to slicing fruit and meats. Despite being lightweight, the knife's design is noted for its comfort, with an ergonomic handle that minimizes fatigue during extended use. However, users do emphasize the need for careful handling, given that the ceramic material can chip and shatter if not treated appropriately. The balance between the blade's sharpness and its fragility adds an element of caution, particularly when used in a busy kitchen environment. The aesthetics of the knife also receive positive remarks, especially the black version, which resists staining better than its white counterpart. Customers also appreciate the value and performance of Kyocera’s sharpening program, which provides a means to restore the blade if it chips over time. While most users find the knife highly versatile, some have noted limitations in its practicality, particularly in tasks requiring a shorter, sturdier blade or in wetter preparations where the handle may become slippery. Additionally, there are Considerations against machine washing, stressing that hand washing is essential for maintaining the knife's quality. In summary, the Kyocera Advanced Ceramic Knife stands out for its supreme sharpness, lightweight comfort, and aesthetic appeal. While it suits a variety of kitchen tasks, users should be careful with handling and maintenance. **
Customer Reviews & Ratings
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Pros
- Exceptional sharpness that lasts a long time
- Lightweight and easy to handle
- Ergonomic design reduces fatigue
- Aesthetically pleasing with options that resist staining
- Sharpness retention surpasses that of metal knives
- Free sharpening program available
Cons
- Fragile; can chip or shatter if mishandled
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USD 119
Order now and get it around Friday, August 14
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Features & Benefits
- Kyocera's Revolution Series Santoku knife features advanced ceramic blades.
- Exceptional sharpness lasts up to 10 times longer than traditional steel knives.
- Ergonomic handle provides comfort and precise control for users.
- Ideal for slicing fruits, vegetables, and boneless meats.
- Lightweight, easy to clean, and resistant to rust and acids.
- Fully warranted against defects in material and craftsmanship.
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