Coco López
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Cream of Coconut Coco Lopez Set of 2 Can
Cream of Coconut Coco Lopez Set of 2 Can
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Cream of Coconut Coco Lopez Set of 2 Can
Cream of Coconut Coco Lopez Set of 2 Can
For cocktails, use 1-2 parts cream of coconut to 3-4 parts rum or other spirits.
Cream of Coconut Coco Lopez Set of 2 Can
Item #: 14330535

Cream of Coconut Coco Lopez Set of 2 Can

Item #: 14330535
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For cocktails, use 1-2 parts cream of coconut to 3-4 parts rum or other spirits.
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What Stands Out

Premium Quality
Cream of Coconut from Coco Lopez offers a rich, smooth texture and authentic flavor, ensuring your cocktails and desserts taste exceptional.
Versatile Use
Perfect for cocktails like piña coladas and baking, Coco Lopez enhances a variety of recipes, making it a must-have for home chefs and bartenders alike.
Value Pack
This set of two cans provides great value, ensuring you have enough on hand for gatherings, parties, or personal use while enjoying your favorite coconut-flavored dishes.

Product Details

Shop the best deals on Cream of Coconut Coco Lopez set of 2 cans at Ubuy Micronesia. Get the authentic taste of coconut for your favorite tropical cocktails and recipes.
  • Included in the set are 2 cans of Cream of Coconut Coco Lopez
  • Ideal for creating tropical drinks and desserts
  • Made from real coconuts for an authentic flavor
  • Smooth and creamy texture
  • Versatile ingredient for both alcoholic and non-alcoholic recipes
  • Perfect addition to pina coladas, coconut cakes, and more
Is Discontinued By Manufacturer No
Package Dimensions 5.67 x 5.24 x 2.6 inches (14.4 x 13.3 x 6.6 cm); 14.99 ounces (424.97 grams)
UPC 706098269588
Units 30.0 Ounce
Brand NameCoco López
Container TypeCan
FlavorCoconut
Item FormCream
CuisineCaribbean cuisine
Set NamePack of 2
Part NumberBL-AIL-9
Age Range Description18+
Number of Items2
Item Weight425 Grams
Size425.00 g (Pack of 2)
Number of Pieces2
Unit Count30.0 Ounce

Who Should Buy?

Suitable For
  • Cocktail Enthusiasts

    Perfect for mixing tropical cocktails, adding a rich coconut flavor for drinks like piña coladas and daiquiris.

  • Baking Aficionados

    Ideal for adding creamy coconut essence to desserts like cakes, cookies, and frostings, enhancing flavors beautifully.

  • Vegan Cooking

    Great ingredient for dairy-free recipes, providing creaminess and sweetness in smoothies, curries, and other plant-based dishes.

Not Suitable For
  • Sugar Watchers

    Contains high sugar content, which may not be suitable for those monitoring their sugar intake or on diets.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Cream of Coconut Coco Lopez used for?

    Answer: Cream of Coconut Coco Lopez is primarily used as a key ingredient in tropical cocktails and desserts. Its rich and creamy texture adds a luscious coconut flavor to drinks like piña coladas and daiquiris, making them indulgently flavorful. Additionally, it can be used in recipes for coconut cakes, cookies, and sauces, adding moisture and sweetness. For example, try mixing it into a fruit salad for a tropical twist or incorporate it into your favorite frozen desserts.
  • Question: Is Cream of Coconut the same as Coconut Milk?

    Answer: No, Cream of Coconut and Coconut Milk are different products. Cream of Coconut is much sweeter and thicker due to added sugars and other ingredients, making it suitable for desserts and cocktails. In contrast, Coconut Milk is a liquid extracted from grated coconut flesh and is often used in cooking for savory dishes. While they can sometimes be interchangeable, using each for their intended purpose yields the best flavor and consistency in your recipes.
  • Question: How should I store Cream of Coconut Coco Lopez once opened?

    Answer: After opening, it’s recommended to store Cream of Coconut Coco Lopez in the refrigerator. This helps maintain its freshness and flavor. When stored properly, it can last for about a week. Make sure to also give it a good stir before each use, as separation may occur. If you're planning to use it in warm beverages or recipes, allow it to reach room temperature for easier incorporation.
  • Question: Can I use Cream of Coconut in dairy-free recipes?

    Answer: Absolutely! Cream of Coconut is a great dairy-free alternative in recipes that require cream or milk. Its creamy texture can enrich dishes without the use of dairy, making it perfect for those with lactose intolerance or following a vegan diet. You can use it in smoothies, baked goods, or even savory dishes that need a touch of sweetness and creaminess. Experiment by replacing heavy cream in your recipes to discover unique flavors.
  • Question: What are some popular cocktails made with Cream of Coconut?

    Answer: Some popular cocktails made with Cream of Coconut include the classic piña colada, coconut mojitos, and coconut margaritas. The sweetness and coconut flavor add a tropical vibe to any drink, perfect for summer gatherings or beach-themed parties. You might also enjoy creating your own cocktail recipes by mixing it with rum, tequila, or vodka, and garnishing with fresh fruit or toasted coconut for an extra touch.
  • Question: Is Coco Lopez gluten-free?

    Answer: Yes, Cream of Coconut Coco Lopez is gluten-free. The primary ingredients are coconut and sugar, which do not contain gluten, making it suitable for those with gluten sensitivities or celiac disease. Always check the label for potential allergens or cross-contamination information, especially if you are serving it to guests with dietary restrictions.
  • Question: What can I substitute for Cream of Coconut in recipes?

    Answer: If you're in need of a substitute for Cream of Coconut, you can use a mixture of coconut milk and sugar. Combine one cup of coconut milk with a few tablespoons of sugar until it reaches a smooth consistency. Alternatively, sweetened condensed milk can offer a similar texture and flavor, but be mindful of the additional sweetness. These substitutions work great in cocktails and desserts, allowing you to maintain the coconut flavor.
  • Question: How is Cream of Coconut different from Coconut Cream?

    Answer: Cream of Coconut is sweetened and often used in dessert recipes and cocktails, while Coconut Cream is unsweetened and thicker, used in cooking and savory dishes. Coconut Cream has a higher fat content and can be whipped for a fluffier texture in recipes. Understanding the difference is key for achieving the desired flavor and consistency in your culinary creations, so choose based on the taste profile of your dish.
  • Question: Can I use Cream of Coconut in baking?

    Answer: Yes, Cream of Coconut can be used in baking to add moisture and a rich coconut flavor to cakes, muffins, and cookies. Its sweetness can enhance desserts like coconut-flavored cupcakes or even brownies. Using it in place of traditional fats or liquids in your recipes can lead to a delightful twist in flavor and texture, making your baked goods irresistibly moist and flavorful.
  • Question: Where can I buy Cream of Coconut Coco Lopez Set of 2 Can in Micronesia?

    Answer: You can buy the Cream of Coconut Coco Lopez Set of 2 Can at Ubuy in Micronesia. Ubuy offers a convenient online shopping option, allowing you to easily find and purchase this product from their inventory. With Ubuy, you can enjoy a variety of options and make sure you get authentic Coco Lopez for your culinary creations.

Coco López Coconut Milk & Cream Editorial Review

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Features & Benefits

  • Made with natural ingredients: coconut sugar, water, and citric acid.
  • Versatile: perfect for cocktails and baking.
  • Enhances flavor in both drinks and recipes.
  • Easy to use with clear measurement instructions.
  • Store conveniently in a cool, dry place.
  • Refrigerate after opening for extended freshness.

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